Happy 4th of July! I made a Flag cake with my friend Bree. We did this by taking white cake batter and dying some of the batter red and blue. After the layers were baked and cooled, we stacked and frosted them together. I piped a flag and rosettes around the cake using colored buttercream. When I cut into the cake, you can see all colorful layers! My sister Jessie was the cake tester and she loved it.
Hope you enjoy your 4th of July!